Showing posts with label Morning Sickness. Show all posts
Showing posts with label Morning Sickness. Show all posts

Monday, July 7, 2014

The healing powers of vinegar


It's cheap and may not be glamorous, but the vinegar you put on your salad can protect against heart disease and cancer, and even help us age more slowly.

Vinegar not only tastes great on chips, dresses up a salad and makes glassware sparkle, but it is also a storehouse of important vitamins, minerals, essential amino acids and enzymes and has a host of amazing healing powers.

New research means doctors and scientists are calling it one of the 'functional' foods - foods that are not only nutritious but help prevent and protect against disease.

Follow this guide for the type that's right for you.

Apple Cider

This vinegar, available in supermarkets and health food shops, is the most potent and health-giving of all vinegars.

It contains the same important nutrients as apples - including pectin, beta-carotene and potassium - plus enzymes and amino acids formed during the fermentation process.

Its high potassium content encourages cell, tissue and organism growth, and the enzymes help boost chemical reactions in the body.

It also contains calcium, which maintains healthy bones, helps transmit nerve impulses and regulates muscle contraction, and iron, essential for healthy blood. Magnesium is another component, with many beneficial effects on the body, especially the heart.

Low potassium levels can make us feel permanently tired, and potassium-rich foods help prevent age-related illness.

It also enables the stomach to produce hydrochloric acid, which aids digestion. We lose acid as we age, but apple cider vinegar can help prevent common digestive disorders as we get older.

Red wine

Red wine vinegar has been used for centuries as a cure-all, and its benefits are now being confirmed by scientific research.

It has even been credited with helping the Roman army succeed.

Latin historian Spartianus apparently recorded that vinegar mixed with water was the drink that helped soldiers survive battle, as well as the various alien climates they encountered.

Medical experts agree that the healthier you are, the younger your body stays. Not only is red wine vinegar full of anti-ageing antioxidants, it is cholesterol free, sodium free, and fat free.

Without doubt it can help stave off age-related ailments such as heart disease and cancer.


Like wine itself, red wine vinegar is flavanoid-rich and can help lower your cholesterol levels, which again lessens the risk of heart attacks, strokes and high blood pressure.

Vinegar acts as a substitute for salt, and a low fat, low sodium diet is important for a healthy heart as we get older.

Red wine vinegar adds flavour to low-fat, heart-healthy foods such as beans, vegetables, fruit, pasta and whole grain cereals.

Balsamic and herbs

In Italian 'balsamico' means balm and in previous centuries, balsamic vinegar was used as a gargle, tonic and air purifier against the plague.

Traditionally it was made from Trebbiano grapes allowed to ripen until they are supersweet on the hills around Modena, Italy.

High in antioxidants and potassium, it also makes a particularly tasty vinaigrette.

Its sweet, full flavour means it can even be used over vanilla ice cream.

Thyme vinegar

This vinegar contains iron, magnesium, silicon and thiamine and acts as an antiseptic and general healing tonic. It can subdue coughing and relieve intestinal ailments.

Oregano vinegar

This is both antiseptic and anti-inflammatory. It kills bacteria, viruses, fungi and other germs and fights cold and flu.

Sage vinegar

Recommended for the gum disease gingivitis and sore throats, due to its natural astringent and antiseptic properties.

Rosemary vinegar

This contains extra calcium, magnesium and potassium, all of which help balance fluids surrounding nerves and heart tissue. Rosemary may also help to lower blood pressure.

Ten more therapeutic uses

1. Heal burns: To minimise inflammation and swelling, apply apple cider vinegar straight out of the bottle to burns. It should also help alleviate smarting and soreness and prevent blisters.

2. Clear congestion: Inhale the vapour from a steaming pot of water containing several spoonfuls of apple cider vinegar.

3. Lose a headache: For a tension headache, dampen a cloth with herbal vinegar, put it on your forehead and lie down. For migraine, mix equal parts of vinegar and water in a pan and bring to a boil. Lean your head over the pan and inhale for 75 breaths.

4. Soothe a sore throat: Gargle with a 50-50 solution of warm water and vinegar.

5. Relieve sunburn: Apply cold vinegar compresses to sunburned skin to relieve discomfort and prevent blisters. antiseptic properties. (Pregnant women should avoid it.)

6. Stop hiccups: Sip a glass of warm water mixed with a teaspoon of vinegar.

7. Swat insect stings: Make a paste from vinegar and cornstarch and apply directly to insect bites or bee stings, but not wasp stings.

8. Alleviate athlete's foot: Rinse feet several times a day with plain, herbal or apple cider vinegar. The acid content of the vinegar helps stop fungus growth and relieves itching.

9. Fight off night sweats: For menopausal night sweats, or sweats caused by flu, try sponging yourself down with apple cider vinegar before going to bed.

10. Avoid morning sickness: Drinking a glass of water containing a teaspoon of apple cider vinegar, first thing in the morning, should alleviate early pregnancy nausea, and is safe for the baby.

Monday, June 2, 2014

What are the benefits of ginger?

Ginger is an herb that is used as a spice and also for its therapeutic qualities. The underground stem (rhizome) can be used fresh, powdered, dried, or as an oil or juice. Ginger is part of the Zingiberaceae family, as are cardamom, turmeric and galangal.
This MNT Knowledge Center feature is part of a collection of articles on the health benefits of popular foods. It highlights the history of ginger, its therapeutic benefits, and some important precautions you should be aware of before taking the herb.
According to the National Library of Medicine, part of the NIH (National Institutes of Health), ginger is widely used throughout the world for treating loss of appetite, nausea and vomiting after surgery, nausea resulting from cancer treatment, fratulance, stomach upset, colic, morning sickness and motion sickness.
Some people find ginger helps them with the symptoms of upper respiratory tract infection ,bronchitis, cough, menstrual cramps, arthritis and muscle pain.
In some parts of the world, ginger juice is applied to the skin to treat burns.
Ginger is also used as a flavoring by the food and drinks industry, as a spice and flavoring in cooking, and for fragrance in soaps and cosmetics.
Ginger contains a chemical that is used as an ingredient in antacid, laxative and anti-gas medications.
According to Kew Gardens, England's horticultural royal center of excellence, ginger has a long history of usage in South Asia, both in fresh and dried form.

History of ginger


Ingwer 2 fcm
Fresh ginger rhizome (subterranean stem)


The University of Maryland Medical Centre  writes that ginger has been used in China for over 2,000 years to help digestion and treament of diarrhea , nausea and stomach upsets.
The Mahabharata (circa 4th century BC), one of the two major Sanskrit epics of ancient India, describes a stewed meat meal which includes ginger. Ginger has also been a key plant in Ayurvedic medicine, a system of traditional medicine native to the Indian subcontinent.
Approximately 2000 years ago, ginger was exported from India to the Roman empire, where it became valued for its therapeutic as well as culinary properties.
Ginger continued to be traded in Europe after the fall of the Roman empire, where its supply was controlled by Arab traders for hundreds of years. During medieval times it became a popular ingredient in sweets.
During the 13th and 14th centuries ginger and black pepper were commonly traded spices. By the sixteenth century one pound in weight of ginger in England would cost the equivalent of one sheep.

What are the therapeutic benefits of ginger?

Below are examples of some scientific studies on ginger and its current or potential uses in medical treatment.

Inflammation of the colon

A study carried out at the University of Michigan Medical School found that Ginger Root Supplement administered to volunteer participants reduced inflammation markers in the colon within a month.
The study was published in the journal Cancer Prevention Research.
Experts say that inflammation of the colon is a precursor to colon cancer. Co-researcher Suzanna M. Zick, N.D., M.P.H., explained that by reducing inflammation in the colon a person reduces their risk of developing colon cancer.
Zick said "We need to apply the same rigor to the sorts of questions about the effect of ginger root that we apply to other clinical trial research. Interest in this is only going to increase as people look for ways to prevent cancer that are nontoxic, and improve their quality of life in a cost-effective way."

Muscle pain caused by exercise

A study involving 74 volunteers carried out at the University of Georgia found that daily ginger supplementation reduced exercise-induced muscle pain by 25%..
Patrick O'Connor, a professor in the College of Education's department of kinesiology, and colleagues carried out two studies on the effects of 11 days of raw and heat-treated ginger supplementation on exercise-induced muscle pain.
The volunteers consumed the ginger supplements for 11 consecutive days. On the 8th day they performed 18 extensions of the elbow flexors with a heavy weight. The aim was to induce moderate muscle injury to the arm. Each participant's arm function, inflammation, and pain levels were assessed before exercise and three days afterwards.
The researchers noted that the pain-reducing effect was not enhanced by heat-treating the ginger.
The study was published in The Journal of Pain.

Nausea caused by chemotherapy 
Ginger supplements administered alongside anti-vomiting medications can reduce chemotherapy-induced nausea symptons by 40%, a PhaseII/III study carried out at the University of Rochester Medical Center found.

Lead researcher, Dr Julie Ryan, presented the study findings at the American Society of Clinical Oncology meeting in Orlando, Florida, in 2009.
Dr. Ryan explained that about 70% of cancer patients who receive chemotherapy experience nausea and vomiting. The vomiting is usually easy to control with effective medications. However, the nausea tends to linger.
Dr. Ryan said "By taking the ginger prior to chemotherapy treatment, the National Cancer Institute-funded study suggests its earlier absorption into the body may have anti-inflammatory properties."

Ovarian cancer

A study found that exposing ovarian cancer cells to a solution of ginger powder resulted in their death in every single test.
The cancer cells either died as a result of apoptosis (they committed suicide) or autophagy (they digested/attacked themselves).
The researchers, from the University of Michigan Comprehensive Cancer Center added that the ginger solution also prevented the cancer cells from building up resistance to cancer treatment.
The study findings were presented at the American Association for Cancer Research annual meeting in Washington D.C., 2006.

Asthma symptoms

A team at Columbia University carried out a study to determine what effects adding specific components of ginger to asthma medications might have on asthma symptoms.
Team leader, Elizabeth Townsend, PhD, explained "In our study, we demonstrated that purified components of ginger can work synergistically with β-agonists to relax ASM (airway smooth muscle)."
The scientists took ASM tissue samples and exposed them to acetylcholine, a compound that causes bronchoconstriction (narrowing of the airways).
They then mixed the β-agonist isoproterenol (asthma medication) with three different components of ginger:
  • 6-gingerol
  • 8-gingerol
  • 6-shogaol
Contracted ASM tissue samples were exposed to each of the three mixtures as well as isoproterenol on its own.
The team found that ASm tissues exposed to isoproterenol combined with the purified ginger components exhibited greater relaxation than those treated with just isoproterenol.
Ginger component 6-shogaol had the greatest impact in enhancing the effects of isoproterenol.
Dr. Townsend said "Taken together, these data show that ginger constituents 6-gingerol, 8-gingerol and 6-shogaol act synergistically with the β-agonist in relaxing ASM, indicating that these compounds may provide additional relief of asthma symptoms when used in combination with β-agonists. By understanding the mechanisms by which these ginger compounds affect the airway, we can explore the use of these therapeutics in alleviating asthma symptoms."
The study findings were presented at the American Thoracic Society International Conference 2013 in Philadelphia, Pennsylvania.

Liver damage caused by acetaminophen

Acetaminophen, known more commonly as "Tylenol" in the USA and "paracetamol" elsewhere, is a popular painkiller and antipyretic (reduces fever). However, acetaminophen is also associated with a higher risk of chemically-driven liver damage (hepatotoxicity), especially among patients with liver disorders.
Scientists at the National Research Centre in Egypt wanted to determine whether ginger pretreatment might reduce the incidence of acetaminophen-induced liver damage in rats.
The researchers wrote in the Journal of Dietary Supplements "Our results demonstrated that ginger can prevent hepatic injuries, alleviating oxidative stress in a manner comparable to that of vitamin E. Combination therapy of ginger and acetaminophen is recommended especially in cases with hepatic (liver) disorders or when high doses of acetaminophen are required."

High blood pressure (hypertension)

A study reported in the journal Pharmaceutical Biology found that cassumunar ginger extract was more effective than prazosin hydrochloride in reducing blood pressure in hypertensive laboratory rats.
The researchers, from Chiang Mai University in Thailand wrote "The cassumunar ginger extract exhibited the maximum decrease of mean arterial blood pressure at 39.83 ± 3.92%, which was 3.54-times that of prazosin hydrochloride."

Dysmenorrhea (painful menstruation)

Ginger can help reduce the symptoms of pain in primary dysmenorrhea (period pains), researchers from the Islamic Azad University in Iran reported in the Journal of Pakistan Medical Association.
Seventy female students were divided into two groups:
  • The ginger group - they took capsules containing ginger
  • The placebo group - participants took capsules containing placebo
The participants took their capsules for three days at the beginning of their menstruation cycles.
The researchers found that the 82.85% of the women taking the ginger capsules reported improvements in pain symptoms compared to 47.05% of those on placebo.

Migraines

A study performed at the VALI-e-ASR Hospital in Iran and published in the journal Phytotherapy Research found that ginger powder is as effective in treating common migraine symptoms as sumatriptan. Sumatriptan is a common medication for migraine treatment (Imitrex, Treximet, Imigran, Imigran).
The double-blind, randomized clinical trial involved 100 participants. They all suffered form acute migraine without aura. They were randomly selected to receive either sumatriptan or ginger powder.
The study authors concluded "Efficacy of ginger powder and sumatriptan were similar. Clinical adverse effects of ginger powder were less than sumatriptan. Patients' satisfaction and willingness to continue did not differ. The effectiveness of ginger powder in the treatment of common migraine attacks is statistically comparable to sumatriptan. Ginger also poses a better side effect profile than sumatriptan."

Precautions

According to the University of Maryland Center, the use of herbs can interact with other herbs or medications.
Therefore it's important to talk to your doctor before taking ginger.
You should not take ginger if you suffer from a bleeding disorder or take blood-thinning medications (such as warfarin or aspirin).
Side effects of consuming ginger are rare, but may include:
  • Diarrhea
  • Heartburn
  • Stomach upset
  • Mouth irritation
Written by Christian Nordqvist

Thursday, January 23, 2014

25 POWERFUL REASONS TO EAT BANANAS



By JB Bardot, NaturalNews

You'll never look at a banana the same way again after discovering the many health benefits and reasons to add them to your diet. Bananas combat depression,  make you smarter, cure hangovers, relieve morning sickness, protect against kidney cancer, diabetes, osteoporosis and blindness. They can cure the itch of a mosquito bite and put a great shine on your shoes.

If you think bananas are just for monkeys, think again.

1.            Bananas help overcome depression due high levels of tryptophan,
               which is converted into serotonin -- the happy-mood brain
               neurotransmitter.
2.            Eat two bananas before a strenuous workout to pack an energy punch
               and sustain your blood sugar.
3.            Protect against muscle cramps during workouts and night time leg
               cramps by eating a banana.
4.            Counteract calcium loss during urination and build strong bones by
               supplementing with a banana.
5.            Improve your mood and reduce PMS symptoms by eating a banana,     
               which regulates blood sugar and produces stress-relieving relaxation.
6.            Bananas reduce swelling, protect against type II diabetes, aid weight
               loss, strengthen the nervous system, and help with the production of
               white blood cells, all due to high levels of vitamin B-6.
7.            Strengthen your blood and relieve anaemia with the added iron from
               bananas.
8.            High in potassium and low in salt, bananas are officially recognized by
               the FDA as being able to lower blood pressure, and protect against heart
               attack and stroke.

Eating bananas aids digestion

9.            Rich in pectin, bananas aid digestion and gently chelate toxins and
               heavy metals from the body.
10.          Bananas act as a proAcid Reflux, biotic, stimulating the growth of friendly bacteria in
               the bowel. They also produce digestive enzymes to assist in absorbing
               nutrients.
11.          Constipated? High fiber in bananas can help normalize bowel motility.
12.          Got the runs? Bananas are soothing to the digestive tract and help
               restore lost electrolytes after diarrhoea.
13.          Bananas are a natural antacid, providing relief from acid reflux,
               heartburn and GERD.
14.          Bananas are the only raw fruit that can be consumed without distress to
               relieve stomach ulcers by coating the lining of the stomach against
               corrosive acids.

Natural cures from a simple banana

15.          Eating bananas helps prevent kidney cancer, protects the eyes against
               macular degeneration and builds strong bones by increasing
               calcium absorption.
16.          Bananas make you smarter and help with learning by making you more
               alert. Eat a banana before an exam to benefit from the high levels
               of potassium.
17.          Bananas are high in antioxidants, providing free radicals and protection
               from chronic disease.
18.          Eating a banana between meals helps stabilize blood sugar and reduce
               nausea from morning sickness.
19.          Rub a bug bite or hives with the inside of the banana peel to relieve
               itching and irritation.
20.          Control blood sugar and avoid binging between meals by eating a
               banana.
21.          Eating a banana can lower the body temperature and cool you during a
               fever or on a hot day.
22.          The natural mood-enhancer tryptophan, helps to relieve Seasonal
               Affective Disorder (SAD).
23.          Quitting smoking? Bananas contain high levels of B-vitamins as well as
               potassium and magnesium speed recovery from the effects of
               withdrawal.
24.          Remove a wart by placing the inside of a piece of banana peel against
               the wart and taping it in place.
25.          Rub the inside of a banana peel on your leather shoes or handbag and
               polish with a dry cloth for a quick shine.

Oh, and remember -- bananas make great snacks and delicious smoothies.


Now you know why monkeys are so happy. Eat a banana!

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